IMG_0770.jpg
IMG_2512.JPG

Chefs and Restaurants

We value our relationships with restaurants and their ability to prepare and present the food we work so hard to produce for the greater community. We aim to offer quality greens, microgreens, edible flowers, and seasonal diversified vegetables to chefs and restaurants on a weekly basis. Local deliveries will be made Tuesdays and Thursdays.

Please contact lacey@blueravenfarm.org for a current Fresh Sheet and Price List.