Jen Aron is a fabulous educator! As lead instructor and farm manager for OSU’s Beginning Urban Farmer Apprenticeship (BUFA) for seven years, Jen has provided exceptional opportunities for 125+ students to learn the knowledge, skills, and perseverance needed for a career in small-scale farming...
— Weston Miller, OSU Extension Service Community and Urban Horticulturist

2019 Program Details

Now Accepting Applications for the 2019 Season

2019 Season: March 18-November 14 2019

Mondays and Thursdays from 8am - 5pm at Blue Raven Farm in Corbett, OR. 

Farm tours and classroom component in partnership with Rogue Farm Corps (this component took place approximately twice per month on Sundays for the 2018 season). Details for the 2019 field-trip and classroom schedule will be solidified in early 2019. 

Tuition cost of $2100 includes over 550 hours of field training, a CSA share (valued at over $600.00) and weekend farm tours and classroom sessions with farmers from all over the Portland Metro region.

$500 deposit will hold your spot in the program upon acceptance. Quarterly payments for remainder of tuition available. 

 


Jen has an amazing combination of deep knowledge of organic & ecological agriculture with incredible teaching skills. Her passion for people, the planet, and farming comes through in her thoughtful interactions...
— Matt Gordon, Rogue Farm Corps, Portland Chapter Coordinator

Curriculum

In-depth instruction will help participants to understand the nuts and bolts of intensive vegetable production. We provide over 550 hours of field instruction, growing over 40 different crops during the course of the season. Bridge City Farm School trains aspiring farmers how to grow high-quality produce in a smaller space, which could be a double city lot, or on small suburban/ rural acreage. Small class size and consistent days on the farm each week fosters a connection to the land and creates a close knit community setting in which to hone your farming skills. We provide participants with practical knowledge for planning and starting your own small scale-farming project. Weekly field seminars and hands-on learning help students gain a deeper understanding of horticultural and farm management skills including, but not limited to: 

  • Soil fertility and management

  • Farm infrastructure

  • Bed Preparation- by hand and with the BCS walk behind tractor

  • Seed propagation and seedling care

  • Crop selection and planning

  • Pest and disease prevention and management

  • Season extension

  • Greenhouse management

  • Weed prevention, identification, and management

  • Irrigation

  • Tool selection and usage

  • Food safety

  • Marketing and farm finance

  • Orchard care

  • Poultry care for egg production


Participating in the Bridge City Farm school has been nothing short of life changing. From the start I was made to feel welcomed and my needs as a student have been met at every turn. Jen is such a skillful instructor with the ability to identify our (her student’s) learning styles quickly and form daily activities and lessons to help each of us learn at a staggering rate. The thoughtful planning that goes into each week’s lessons is apparent and they build on each other seamlessly. As students, we are challenged and encouraged to participate at a very high standard which shows that Jen has the highest level of respect for us and the material she is covering. Keeping sustainability and a love for the Earth at the core of all we do at BCFS is refreshing and reassuring. Lessons learned at BCFS run the spectrum and involve bettering ourselves as farmers, humans and lovers of all things wild and natural. I’ve been gifted the skills of farming with efficiency and integrity and look forward to doing so long into the future knowing that Jen will “always have my back.”
— Beth Craw, Bridge City Farm School

Instructor

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Jen Aron: Lead Instructor and Farm Manager for Bridge City Farm School.

I got my start in the Portland urban farming scene in 2009 and have been honing my craft as a farmer, teacher, and mentor ever since. I love to teach and I love to farm, plain and simple. 

I specialize in breaking down the complexities of horticulture into a digestible and fun learning experience. I am passionate about soil biology, beneficial insects and pollinators, and I love helping folks reconnect to soil, the seasons, and the food they eat. 

I was the lead instructor for the Beginning Urban Farmer Apprenticeship (BUFA) program for OSU Extension for the seven years the program ran in Portland, OR. I helped train over 125 aspiring farmers before our funding was lost in 2017. In addition to my work with the BUFA program and OSU Extension, I have taught for various organizations through the years: Rogue Farm Corps, Portland State University, Metro, The City of Portland, Zenger Farm, OSU Master Gardeners, Growing Gardens, and Coffee Creek Correctional Facility. 

Farming is one of the most arduous vocations there is- both mentally and physically. Farming takes a lifetime to master, which can be frustrating for the beginning farmer. Biology, chemistry, botany, and entomology are just a few of the sciences needed to help foster a deep understanding in the connection between plants and soil. I help weave these lessons into fun, approachable, hands on experiences that will leave you with a solid understanding of what it takes to be a successful farmer. 


As a first year student with no farming background and only a passion to learn, Jen accepted me into her program with open arms. After years of working in bars and restaurants, my life felt incomplete. Having this opportunity to connect with the land and learn from Jen will forever have a lasting impact on my life. The information and resources alone are enough to set up anyone on their own path to farming. The hands on approach and repetition of tasks really help put everything that you learn into practice. There are so many different ways to farm, therefore it is also an invaluable experience to travel to other local farms to see the different practices in action. For anyone that still needs to hold a job, Jen has a schedule that makes it easy to commit to the program. I am so grateful for the experience and would recommend it to anyone who has a passion for their community and the soil.  
— Dan Jones, Bridge City Farm School

The Farm

Bridge City Farm School is located at Blue Raven Farm on 5 gorgeous acres in Corbett, Oregon just 40 minutes outside of Portland. Our educational farm is home to a 3/4 acre orchard, two bee hives, 30+ laying hens, and 3/4 acre in annual row crop production, for a total of 1.5 acres in production. We sell our produce through Community Supported Agriculture (CSA) memberships and restaurants. 

We like to say our produce is "ecologically grown". Caring for the soil is at the forefront of all of our farm management decisions.  We do not use harsh herbicides or insecticides (organic, or otherwise) that are hard on the soil and beneficial insects. We are a minimal till farm, which means we do not use traditional tractor tillage, which can destroy soil structure and harm soil biology. 


Application

Bridge City Farm School does not and shall not discriminate on the basis of race, color, religion (creed), gender, gender expression, age, national origin (ancestry), disability, marital status, sexual orientation, or military status, in any of its activities or operations. We are committed to providing an inclusive and welcoming environment for all members of our staff, clients, volunteers, subcontractors, vendors, and clients.

Our goal is to provide you with an exceptional learning experience, which translates into many hours of one on one time in the field with an experienced farmer and educator. In exchange, we are looking for individuals who are dedicated, hard working and open to learning. No previous gardening or farming experience is required. 

Please answer the following questions and email them to Jen Aron at Jen@blueravenfarm.org by December 15, 2018.

1) What do you hope to gain from your training at Bridge City Farm School?

2) What are your future farming business goals? 

3) Describe any experience you have in the horticulture field- gardening, farming, or food related systems. No experience is necessary to apply. 

4) Do you have any special accommodations we should know about? 

5) How well do you work in a group setting? 

6) How have you dealt with interpersonal or group conflict in the past? Please site one example. 

7) Please list any related skills you have: carpentry, cooking, marketing, retail experience, etc. 

8) Can you safely lift 50 pounds? 

9) Can you work continuously for 8 hours performing a range of physical activities in a diversity of weather conditions? 

10) Are you able to commit for the entire duration of this program? Mondays and Thursdays from March 26-November 14? 

11) Are you 18 years of age or older? 


Additional Testimonials

Jen Aron has tremendous capacity to work with students in a meaningful way, meeting them where they are at, and facilitation life-changing experiences to help students grapple with the opportunities and challenges of farming.  Jen also helps students navigate the personal and interpersonal challenges associated with season-long, cohort-based learning.  She provides a realistic view of the rewards and challenges of this lifestyle choice and helps students identify next steps for their own learning and career path.  Jen’s positive attitude and desire to learn from nature are remarkable, helping students to develop the right mind set for a future in the field, so to speak.  She is both an instructor and mentor for students in farming and in life, in general.

Bridge City Farm School is based on the season-long and hands-on educational format that we developed through BUFA. I am excited for future students to participate in season-long learning adventures with Jen Aron.  If you are looking for a rich and fun learning experience to develop your foundation for a future in farming, consider spending a season with Jen Aron at Bridge City Farm School".

-Weston Miller, OSU Extension Service, Community and Urban Horticulturist


It was my privilege to be a student of Jen’s in 2012 and 2013. She is a truly inspiring teacher and a dedicated passionate farmer. She cares deeply for the land that she farms and for the education of future farmers. She also cares for her community by growing local healthy food using sustainable practices. She exemplifies the hard work, patience and flexibility needed to be a successful farmer. She has been such a powerfully positive role model for me and I am so grateful for all the ways I have benefited from her wisdom”

-Karen, Our Table Cooperative- Farm Manager. 


I want to express the tremendous amount of gratitude I have for you. Your positive energy, consistent hard work, managerial finesse, and sense of humor made working with you and learning from you a true pleasure. To this day I look up to you as one of my farmer role models….

-Jesse Olain, Owner, Sauvie Island Growers


Passionate, meticulous, intimately connected to the earth, engaged, knowledgeable, proud, committed to growing plants and relationships, involved, deeply interconnected, selfless… Jen’s passion for farming and engaging new farmers in the deeply interconnected associations we have with the earth and for growing food is extremely inspiring. She makes you proud to be a farmer and feel a sense of commitment to making this world a better place, one carrot at a time. Her knowledge becomes your knowledge due to her willingness to involve anyone in the learning process, creating symbiotic relationships between not only plants but us as well. She is a great mentor, land steward, farmer, and teacher". 

Chris Logan, Old Soul Farm


“Jen’s personality helped to make her one of my favorite instructors of all-time! She is understanding, extremely knowledgeable, very patient, and very passionate about helping people discover how exactly they want to connect to food. Her honesty and down-to-earth nature, coupled with her desire to teach with the seasons and eat delicious fresh food makes her the perfect instructor for contextual and experiential farm education. Jen is also incredibly discerning when it comes to working with different learning styles, and can adjust accordingly– making her easily adaptable and approachable. The strong work ethic she displays on a daily basis models her leadership abilities and was very affirming to me a student of hers. I also appreciate her willingness to tackle any question, no matter how technical or specific. Jen’s commitment to my education helped me to identify what I wanted from being a farmer, who I wanted to sell to, and how much work it all took. It is the skills I took away from her market farming instruction that have given me the perspective to start my own small farm". 
-Lacey R., Small Heart Farms


"Good farming incorporates dedication, pragmatism, mysticism, humility, physical endurance and a healthy dose of realism. Jen Aron models this and mentors you on all of the fine details of finding your way to a career in farming that you can sustain and that can sustain you. Prepare to be transformed, and don’t forget your pad and pen. From propagation and greenhouse management, to crop selection, crop-specific cultivation techniques, food-safety and body mechanics best-practices, the learning is there for those who are ready to work, to ask questions, to listen, and take notes. Jen takes care to give compassionate constructive feedback, to guide good group process, and to know you as a learner".

Luke Maurer, Portland State University, Learning Garden Labs site manager.